Fish Facts: A Guide to Trout

Graphic of Rainbow Trout

Since we’ve covered the most popular salmon species, we will continue our raw material guide series with a discussion of some of the most well-known trout species! Steelhead Trout (or Ocean Trout) We’ll start off our discussion with a fish that we touched on in our last guide, steelhead trout. You may be wondering, what…

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Employee Spotlight: Nancy Bryant

Nancy - Director, Product Development at Acme Smoked Fish

This article has been edited for length and clarity from an interview conducted with Nancy Bryant (Director, Product Development) in January 2023. I majored in food science decades ago but my entire career has been in product development. And there’s nothing more exciting than working on a new product and seeing it on the shelf…

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Fish Facts: A Guide to Salmon

Raw material for smoked salmon

While some consumers may not be fully aware, there are many different varieties of salmon that offer different flavor profiles and characteristics. Let’s take a dive into a few of the varieties of salmon that every discerning seafood shopper should know. Atlantic Salmon Atlantic salmon is likely to be the most familiar among salmon species…

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Are Acme Products Kosher for Passover?

K for P

Kosher for Passover The festival of Passover is a time of great rejoice that includes a special family meal known as the seder. The seder includes many symbolic foods and strict dietary laws are observed during the holiday. That is why we at Acme Smoked Fish go to special lengths to ensure that our products…

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The Awesome Women of Acme

With International Women’s Day being today (March 8th), we want to acknowledge the hard work of a few Acme Smoked Fish ladies. Today we spoke with five awesome women who work hard to make great smoked fish every day. Get to know them in their own voice. We want to honor all of the great…

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How to Debone Smoked Whitefish

Smoked whitefish is a culinary staple to most smoked fish fans. Smoked whitefish salad, the Acme Smoked Fish classic and one of our most popular products, is a whitefish preparation familiar to many. Our smooth and creamy smoked whitefish salad makes for an easy snack or meal when served on a cracker, sliced vegetables, toasted…

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How Smoked Fish Fits Into Your Diet

Did you know that smoked fish can fit beautifully into a variety of different diet plans? As the friendly fish experts, we’re here to meet you wherever you are in your healthy eating journey and provide you with various diets to attain your goals. Paleo The paleo diet, also known as the caveman diet, is…

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An Acme Smoked Fish Valentine: Smoked Salmon Roses!

With Valentine’s Day right around the corner, a lot of us are thinking of creative ways to treat our partners, spouses, or any of the special people in our lives. Chocolates are great, but they’re everywhere this time of year. Besides, we just put the chocolate-heavy holidays of Hanukkah, Christmas, and New Years behind us.…

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Is Smoked Salmon Raw?

Is smoked salmon raw? We get this question a lot. When it comes to cold smoked salmon, or Nova smoked salmon (more on this later), the texture of the fish certainly seems more like raw salmon than cooked. That said, like cooked salmon, the application of a controlled temperature is a factor in making smoked…

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Danish Double-Smoked Salmon (Mentioned in the New York Times)

Spence & Co., an Acme Smoked Fish subsidiary based in Brockton, MA, debuted an exciting new product, Danish double-smoked salmon. Florence Fabricant of the New York Times said, “Serve it as a first course on a plate with accouterments like capers and onions instead of burying it in a bagel with cream cheese.” [The New…

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