The Seafood Industry Climate Awards (SICA) celebrate early stage efforts to reduce the industry’s carbon footprint.
Significant progress has been made in the seafood industry to address sustainability issues. Yet, climate adaptation is a relatively new focus area that is demanding immediate action.
We believe that if innovators, from applied researchers to product developers to entrepreneurs, have increased attention and resources, they can help turn the tide and transform the seafood industry into a leader in the climate movement.
Click here to see the application for more details. Questions can be directed to climateaward@acmesmokedfishfoundation.org